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Black Tahini Chocolate Cookies
Preheat the oven to 350F (175C)
Mix ½ cup Amrutva Black tahini, ½ cup sugar, ½ cup melted butter, 1 egg and 1 teaspoon vanilla extract in a mixing bowl
In a separate bowl, mix together 1 cup all-purpose flour, ¼ cup cocoa powder, ½ teaspoon baking powder and ¼ teaspoon salt
Gradually add dry ingredients to the wet ingredients, stirring until just combined
Add chocolate chips to the ready mixture
Add spoonful of dough onto a baking sheet
Bake for 10 mins (until edges are set and center still slightly soft) to get a yummy, tasty and healthy cookies ready.
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